Artichokes At Risk!

One of my favorite sights is to be in QFC or Fred Meyer and see Artichokes 10 for $10! I get my Mike to put one on a 5:30 PM in a pan of boiling water with some special herbs and olive oil. About 7:30, I am ready for a "prickly" feast. That's what Mike calls them, as in, "Do you want me to fix you a "prickly" for dinner?" I read today that the cold arctic air that passed through Portland is now